Thursday, August 6, 2009

The Coffee Club-Crepe Champignon(i dont know why they give such difficult names. haha)
Traditional french favourite.
Sauteed mushrooms and freshly grated parmesan are encased
in a soft, floury crepe, then tossed with more cheese and
baked in a rich, cream sauce.
hungry? yes, that explains why i couldn't get 5points for my 2.4km run.
Oh and don't get me started with the teriyaki set at Niwa Sushi
Lunch at tuesday with tip, wenfa, yiqi, jueying.
And since they normally speak chinese, i was speaking it too!
for a whole 1 and a half hours.
that's pretty long for a not-interested, ''giver-upper'' person like me.

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